The Ultimate Gluten-Free Diet
Author(s): Peter Rawcliffe
In this fully revised and updated guide, authors offer reassuring and practical advice to sufferers of Coeliac disease, discussing symptons and diagnosis, and introducing the gluten-free diet. This includes sound nutirtional advice, hints and tips on adapting to a gluten-free lifestyle, and a wealth of delicious recipes for every occasion. Understanding the condition is halfway to coping with it. This excellent book helps you to do both.
Product Information
Fully revised new edition of this highly recommended guide for sufferers of Coeliac disease
Dr Peter Rawcliffe has done extensive research into Coeliac disease at the Radcliffe Infirmary, Oxford, and with Ruth James set up the Oxford Coeliac Clinic. He is now a GP. Ruth James is a nutritionist and state registered dietician. She is chief dietician at the Oxford Radcliffe Hospital.
General Fields
- :
- : vermilion
- : vermilion
- : 0.181
- : 01 July 2004
- : 215mm X 140mm X 13mm
- : United Kingdom
- : books
Special Fields
- : Peter Rawcliffe
- : Paperback
- : Revised edition
- : 641.56318
- : 160
- : illustrations
