Fresh Japanese: Over 80 Healthy Japanese Recipes

Author(s): Yasuko Fukuoka

Cooking & Food

"Fresh Japanese" contains over 80 light, refreshing recipes which reflect the simplicity and elegance of Japanese cooking, accompanied by simple techniques and information on unusual Japanese ingredients. Classic dishes and regional specialities are included along with contemporary ideas to make dinner time a varied and exciting culinary experience for the whole family.

47.99 NZD

RRP 49.99 NZD (4% off)

Stock: 0


Add to Wishlist


Product Information

Japanese cuisine is widely known as one of the healthiest in the world and is also one of the most fashionable, making it one of the fastest growing in terms of retail sales in the UK ethnic foods sector. Hamlyn's Fresh series has sold over 170,000 copies worldwide.

Yasuko Fukuoka was born in Tokyo. She studied music composition and toured around Japan extensively as a musician. This experience, and a deep interest in food inherited from her mother, resulted in her following a unique combined career as a Japanese regional food and drink specialist and composer. Since moving to England, Yasuko has gone on to establish herself as an award-winning food writer and journalist.

General Fields

  • : 9780600616412
  • : Octopus Publishing Group
  • : Hamlyn
  • : 15 January 2008
  • : 241mm X 229mm
  • : United Kingdom
  • : books

Special Fields

  • : Yasuko Fukuoka
  • : Hardback
  • : 2-Aug
  • : 641.5952
  • : 160
  • : 90 photographs