Dinner's on the Table: Food for Families to Eat Together
Author(s): Jan Bilton
DoP - 2008 144pp 220 x 180mm New Zealand This book is divided into simple sections for easy-style cooking: one-dish, grills, stir-frys, oven dishes, microwave cooking and slow-cooker meals. Includes tips to encourage children to help with food preparation and table presentation. All the meals are simple and quick to prepare - recipes include: Microwave Enchiladas, One-pot Seafood Soup, Butter Chicken with Veggies, Rosemary Lamburgers, Fan-grilled crunchy Fish, Potato Wedges with Red Pepper and Cheddar, Quick Strawberry Trifle.
Product Information
Jan Bilton is highly respected for her simple-to-prepare, tasty recipes, and her reputation is based on the innovation and the reliability of the dishes she develops. She was the face of NZ's Foodtown magazine for 16 years. Jan now lives in Nelson and works as a food consultant promoting NZ products on television and radio internationally.
General Fields
- :
- : David Bateman Ltd
- : David Bateman Ltd
- : 01 April 2008
- : 220mm X 180mm
- : New Zealand
- : books
Special Fields
- : Jan Bilton
- : Paperback
- : 641.555
- : 144
- : Quick & easy cooking
- : colour illustrations
