Michael Cooper's Buyer's Guide to New Zealand Wines 2010 by Michael Cooper
34.99 NZD
Category: Wine, Beer and Spirits
This best-selling title, now in its 18th year of publication, is firmly established as the most authoritative and sought-after guide to New Zealand wines. Updated yearly with new tasting notes and vintage ratings, including the most current vintage, this is a 'must-have' publication for the new initiate ...Show more
Delicious - Destitute Gourmet by Sophie Gray
14.99 NZD
34.99 (57% off)
Category: Cooking & Food
Eat well, spend less is Sophie Gray's Destitiute Gourmet philosophy. And that's what the recipes in this book will help you do. You can make gorgeous food and spend very little. Sophie has this down to a fine art. Brilliant chapters in this book are 'Quick Smart - recipes that can be made in under A an ...Show more
The Gluten-Free Cookbook by Australian Women's Weekly
19.99 NZD
Category: Cooking & Food
Food allergies are more prevalent today than ever before. These recipes show how delicious allergy-free food can be.
The Lebanese Cookbook by Hussien Dekmak
45.00 NZD
Category: Cooking & Food
Lebanon holds a certain allure for many of us in the West: we know so little of its rich history but the names alone of the people that shaped the Lebanon's cultural landscape; Egyptians, Persians, ancient Greeks and Ottomans, evoke wonder and romance. In his first book, Hussien Dekmak opens the door to ...Show more
Cupcakes by Sue McMahon
24.99 NZD
29.99 (16% off)
Category: Cooking & Food
Cupcakes are all the rage, with a myriad of shapes, sizes and toppings to tempt you. A chapter on how to get you started covers all the equipment needed, followed by a wonderful selection of recipes for icings, frostings, buttercream and toppings.The chunk of the book consists of the cupcake recipes, in ...Show more
Gordon Ramsay Makes It Easy (with DVD) by Gordon Ramsay
34.99 NZD
Category: Cooking & Food | Reading Level: very good
Gordon Ramsay's cooking is exceptional, worthy of the three Michelin stars he is consistently awarded. His bestselling books have enabled home cooks to reproduce the superb dishes served in his restaurants. "Makes It Easy" is a completely new approach for him. In this fantastic book Gordon shows how you ...Show more
Maxine Clark's Italian Kitchen by Maxine Clark
59.99 NZD
Category: Cooking & Food
This work helps you learn to cook and eat the Italian way. Best-selling author and expert on Italian food Maxine Clark shows how to cook all of your favourite dishes successfully. The techniques included cover everyday foods such as pasta, gnocchi and risotto as well as more ambitious dishes, such as ro ...Show more
Comfort: Real Simple Food by Michele Cranston
44.99 NZD
49.99 (10% off)
Category: Cooking & Food
Continues the bestselling tradition of the Marie Claire cookbooks. Michele Cranston's inspirational cooking style is applied to gorgeous farm-fresh produce, capturing the goodness of country food and making the most of the natural flavours of the ingredients, reinventing home-style comfort cooking.
10,000 Drinks by Paul Knorr
39.99 NZD
49.99 (20% off)
Category: Wine, Beer and Spirits
Martinis, cocktails, shots and shooters, hot drinks and coolers, mind-erasers, and even luscious alcohol-free libations: with this hugely delicious collection, anyone can become a mix-master par excellence! The 10,000 tempting recipes feature everything from champagne- and wine-based drinks to beer, liq ...Show more
4 Ingredients Gluten Free by Kim McCosker; Rachel Bermingham
24.99 NZD
Category: Cooking & Food
You may think living on a gluten free diet means living with a taste free diet, but this book proves it's far from it!Following on from their first two books, 4 Ingredients Gluten Freehas over 400 easy and economical recipes that will whip your taste buds into a frenzy!Rachael and Kim have collected and ...Show more
Robyn Martins Best Recipes For Crockpots & Slow Cookers by Robyn Martin
24.99 NZD
34.99 (28% off)
Category: Cooking & Food
Reprint with new ISBN. Robyn Martin's no-fuss recipes for crockpots and slow cookers are great for busy people. Her recipes feature soups, chicken, meat, mince and sausages, one-pot meals, vegetarian dishes and desserts to make in this surprising versatile appliance. Robyn has an international following ...Show more
Le Repertoire De La Cuisine by Louis Saulnier
31.99 NZD
59.99 (46% off)
Category: Cooking & Food
This book is treasured by thousands in the culinary profession. If you are interested in good food and cooking, it will prove of great value and be constantly in use. This volume presents the fundamental elements of cookery: explanations of French culinary terms; recipes for the great sauces; and ingred ...Show more