Supermarket Vegan: 225 Meat-Free, Egg-Free, Dairy-Free Recipes for Real People in the Real World
Author(s): Donna Klein
The author of "The Mediterranean Vegan Kitchen" shows readers how to use readily-available ingredients to create healthy, delicious, and elegant vegan meals for the family.
Product Information
General Fields
- :
- : Penguin Putnam Inc
- : Perigee Books,U.S.
- : 0.327
- : 18 March 2010
- : 235mm X 191mm X 13mm
- : United States
- : books
Special Fields
- : Donna Klein
- : Paperback
- : 641.5636
- : 192
- : illustrations
