Gluten Free Desserts & Baking

Author: Simon & Alison Holst

Stock information

General Fields

Price : 14.99 NZD
ISBN : 9781877382765
Publisher : Hyndman Publishing
Imprint : Hyndman Publishing
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Publication date : October 2012
Dimensions : 175mm X 175mm
Produced in : New Zealand
RRP : 12.99
Availability date : November 2012
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Product Type : books

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Author : Simon & Alison Holst
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Bind : Paperback
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Dewey classification : 641.56318
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Pages : 48
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Illustrations : Colour
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9781877382765

Description

Follows on from the success of the very successful 'Gluten Free Baking'. Popular Kiwi recipes such as pavlova, sticky date pudding, cheese cakes, chocolate mousse and many more now all Gluten Free!

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